Jun 222014
 

On Saturday, June 14, the Eat Local Challenge hosted a locavore market at the O.C.H. Art Market inside the Zeitgeist in Central City.

The market presented several different vendors. From local soaps, salsas, art, vegetables, and jewelry, it was hard to leave without purchasing something. A string band played for shoppers and provided entertainment for hungry and thirsty customers of The PDR NOLA and Church Alley Coffee Bar. The Eat Local Challenge offered free local jasmine and brown rice and even sold local oranges, yes…in June!

ELC table.jpgedited

Local tomatoes, garlic, rice, and oranges were available from the Eat Local Challenge

David Young from the Capstone Project was there to answer questions about his non-profit organization. A new company, Si Se Puede Salsa Co., debuted their tasty salsas and jam at the market. They sold sweet fruit salsa, a spicier tomato salsa, pepper jelly vinaigrette, canned pickles and beans, and various flavors of jam. Cleaver and Co. had canned red beans and rice as well as their homemade beef jerky for sale.  Another vendor sold all vegan baked goods and the New Orleans Community Printshop had shirts and prints for sale.

Amanda of Si Se Puede Salsa Co.

Amanda of Si Se Puede Salsa Co. with their line of products

Dominic d'Eustachio sold vegetables and herbs to support a community garden on Port St.

Dominic d’Eustachio sold vegetables and herbs to support the Port Street Farms community garden

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